In a world where flavor is
king Queen, one company is redefining the art of seasoning with a commitment to quality, community, and inclusivity. Keep It Savory, a salt company with a purpose, stands out not just for its exceptional hand-cured salts but also for the values it embodies.
I was beyond ecstatic when I received my package from Keep It Savory in the mail last week.
Included in the box were their Vanilla Bean Sea Salt, Rosemary Sage Sea Salt, Mediterranean Citrus Sea Salt, and their famous Lemon Thyme Sea Salt. With this arriving just before thanksgiving, I knew it was the perfect time to test the salts out.
Now, I know this might be weird, but when it comes to Thanksgiving, I mostly focus on the side. Yeah, the ham and the turkey are great, but you can bet that I will be loading my plate full with Stuffing, Mac and Cheese, and of course… Twice Baked Potatoes!
Twice Baked Potatoes are my favorite dish at Thanksgiving. I wait 364 days thinking about them pretty frequently. How does Keep It Savory tie into this year’s Thanksgiving? Well, this year we used their Lemon Thyme Sea Salt as the finishing salt on the twice baked potatoes, and it turned out AMAZING!!! The flavor was off the charts, the guests were happy, and our bellies were full. what more could you ask for from a thanksgiving dish?
Their salts are high quality and savory, of course, but where Keep It Savory really shines through, is their brand itself.
At the heart of Keep It Savory’s success lies the meticulous process of hand-curing salts with fresh, premium ingredients. Each grain of salt is carefully crafted, ensuring a burst of flavor that elevates every dish. This commitment to excellence is a testament to the passion and expertise behind the brand.
Cultivating Community and Flavor
What sets Keep It Savory apart is its dedication to sourcing ingredients from growers and vendors on Chicago’s west side. By actively participating in the revitalization of a disinvested community, the company is not just creating exceptional products but also making a positive impact on local food access. “We believe food tastes better when everyone has a seat at the table,” says Johanna Thompson, the visionary behind Keep It Savory. And to Johanna, I couldn’t agree more!
Inclusivity is Keep It Savory’s Strength
Proudly LGBTQ-owned, teacher-owned, woman-owned, and 50% Black-owned, Keep It Savory celebrates diversity as a fundamental part of its identity. The company’s commitment to inclusivity goes beyond words, with actions that reflect the belief that a variety of perspectives enhances creativity and innovation. I know we always heard that the best ingredient in a dish is love, and Keep It Savory is a great example of this!
The Flavorful Journey
As you explore the impressive range of salts offered by Keep It Savory, you’re not just embarking on a culinary journey – you’re supporting a community, promoting inclusivity, and savoring the fruits of dedication and passion.
So, whether you’re a professional chef or somebody looking to restock their kitchen, make Keep It Savory your go-to choice for hand-cured salts. Because when you choose Keep It Savory, you’re not just enhancing your dishes; you’re contributing to a flavorful, diverse, and inclusive world.
I would like to thank Johanna Thompson as well as the entire team at Keep It Savory for gifting me these amazing products. Being able to share great products with an amazing story is what makes this so much fun!
Thank you for your support, and remember to spread love!